Desserts

Handmade Treacle Tart
Served warm with custard, double cream, clotted cream or ice cream

Handmade Bread & Butter Pudding
Served warm with custard, double cream, clotted cream or ice cream

Golden Syrup Sponge Pudding (Gluten Free)
Served warm with with custard, double cream, clotted cream or ice cream

Individual Summer Pudding
Served with double cream, clotted cream or ice cream

Homemade Chocolate Brownies
Served warm with double cream, clotted cream or ice cream

Handmade Blackberry & Apple Pie
Served warm with custard, double cream, clotted cream or ice cream

Handmade Individual Lemon Posset (Gluten Free)
Served with fruit colis & fresh fruit

Chocolate Nut Sundae
Layers of chocolate sauce, vanilla ice cream, nuts & whipped cream

Handmade Plum Spong
Served warm with custard, double cream, clotted cream or ice cream

Ice Creams

Vanilla, Chocolate Chocolate Flake, Honeycomb, Navy Rum & Raisin, Kenyan Coffee, Strawberry, Peppermint Chocolate Flake or Mango Sorbet

Cheese Board

Devon Blue, Cornish Brie & Mature Cheddar
Served with a selection of savoury biscuits, chutney & fresh fruit


Food Allergies & Intolerances

Our food is prepared in a kitchen where nuts, gluten and other food allergens are present. Our menu descriptions do not include all of the ingredients. If you have a food allergy or intolerance please speak to a member of staff about your requirements. Written allergy information is available on request.


Web Design: DP Webs Ltd